How to identify authentic native chicken
In recent years, as people pay more attention to healthy diet, native chicken has become more and more popular because of its delicious meat and rich nutrition. However, the market is flooded with a large number of farmed chickens pretending to be native chickens, and it is often difficult for consumers to identify them. This article will combine the hot topics and hot content on the Internet in the past 10 days to introduce you in detail how to identify authentic native chickens, and provide structured data for reference.
1. The main differences between native chickens and farmed chickens
There are significant differences between native chickens and farmed chickens in terms of growth environment, feeding methods, and meat quality. Here's a comparison of the two:
| Comparative item | native chicken | Breeding chicken |
|---|---|---|
| growth cycle | More than 6 months | 1-2 months |
| Feeding method | Free range, free to feed | Captivity, feed feeding |
| meaty | Tight, elastic and rich in fragrance | Loose, less fragrant |
| fat distribution | Even, less subcutaneous fat | Concentrated, thicker subcutaneous fat |
2. How to identify authentic native chickens
1.Look at the appearance
The feathers of native chickens are usually messy and natural in color, and their feet are slender and have signs of wear. The feathers of farmed chickens are neat and the feet are thick and clean.
2.Touch the flesh
The meat of native chicken is firm and springs back quickly after being pressed. The meat of farmed chickens is loose and rebounds slowly after being pressed.
3.smell
The meat of native chicken has a rich aroma, especially when stewed, it emits a natural aroma. The aroma of farmed chicken is lighter and even smells like feed.
4.Look at the price
The growth cycle of native chickens is long and the cost is high, so the price is usually 30%-50% more expensive than farmed chickens. If the price is too low, it may be a fake local chicken.
3. Common misunderstandings among consumers when purchasing native chickens
| Misunderstanding | truth |
|---|---|
| "Farm-raised free-range" refers to native chickens | Some businesses use farmed chickens to pass off as free-range chickens from farmers, and other characteristics need to be combined to identify them. |
| “Local eggs” must come from local chickens | The yolk color of native eggs is darker, but the color of some farmed chicken eggs may also be adjusted through feed. |
| "Old hen" is a native chicken | Old hens may be farmed chickens, depending on the growth cycle and feeding methods |
4. How to choose high-quality native chickens
1.Choose formal channels
It is recommended to purchase at reputable farmers' markets, brand stores or certified e-commerce platforms, and avoid roadside stalls or merchants from unknown sources.
2.View relevant certifications
Some local chicken brands will provide organic certification, free-range certification, etc. Consumers can ask to see relevant certificates.
3.field trip
If conditions permit, you can go to the breeding farm for an on-site inspection to observe the growth environment and feeding methods of the chickens.
5. Nutritional value of native chicken
Not only does native chicken taste good, but its nutritional value is much higher than farmed chicken. The following are the main nutrients of native chicken:
| Nutritional information | Content (per 100g) | Efficacy |
|---|---|---|
| protein | 20-22 grams | Enhance immunity and promote muscle growth |
| fat | 5-7 grams | Provide energy and maintain body temperature |
| Iron | 2-3 mg | Prevent anemia and improve Qi and blood |
| zinc | 1.5-2 mg | Promote wound healing and enhance taste |
6. Summary
Identifying authentic native chicken requires comprehensive judgment from many aspects such as appearance, meat quality, smell, price, etc. Consumers should remain vigilant when purchasing and avoid being misled by false propaganda. Only by choosing formal channels and certified products can you ensure that you buy real native chicken and enjoy its deliciousness and nutrition.
I hope this article can help you better identify authentic native chicken and protect your healthy diet!
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